At Purely Plant, the health and safety of our customers and team is our top priority. We are committed to maintaining high standards of cleanliness, food safety, and responsible food handling at all times.

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We follow strict daily procedures to ensure a safe experience, including:

• Clean and sanitized kitchen practices throughout the day

• Proper food storage and temperature control for all ingredients

• Safe food handling to prevent contamination

• Frequent handwashing and the use of gloves when needed

• Routine cleaning of high-touch areas in food prep and service spaces​

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Team Training & Food Safety Standards

We prioritize ongoing training to ensure consistency, quality, and safety with every order, all Purely Plant team members are trained on food safety best practices, including:

• Proper food handling procedures

• Cleanliness and sanitation routines

• Safe food preparation standards

• Cross-contamination prevention

• Correct labeling, storage, and kitchen organization

• Daily cleaning and checklist systems

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Food Quality Standards

We are committed to serving food that is:

• prepared fresh

• made with quality ingredients

• crafted with care and consistency​

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Thank you for trusting Purely Plant, we appreciate your support and look forward to serving you.

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